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Universal machine for the production of a wide range of shortbread cookies, brewed cakes (eclairs), profiteroles, cakes, meringues, gingerbread and other products. Additionally equipped with a platform for the installation of the American EDHARD dosing system. This dosing machine can work both as part of a dropping machine and as a separate production unit for filling and dispensing various confectionery masses. Functions of broaching, rotation of nozzles, automatic lifting of a table. Dimensions baking tray mm. – 600×800; 600х400, etc. Conveyor width mm – 600. Number of nozzles pcs. – 9. Parameters of dropping in one program – 14. Voltage V – 3NPE ~ 380. Power kW – 2,1. Capacity kg / hour – 120-200.