Manufacturer
Recommended Equipment
Popular models for bakeries, confectionery workshops, and manufacturing enterprises. If you do not know which model is right for you, leave a request - a specialist will help you choose.
How We Work
Equipment selection starts not with a model, but with your task: what needs to be produced, in what volumes, on what area, and with what level of automation.
Why IMPEXMASH
We work with real production tasks: we help select equipment, plan the setup, launch the process, and support the operation of the enterprise after installation.
915
partners
1707
implemented projects
47
employees
30
years of experience
Frequently Asked Questions
Answers to the main questions about selecting, configuring, launching, and servicing IMPEXMASH equipment.

What equipment can be purchased at IMPEXMASH?

At IMPEXMASH you can choose equipment for baking and confectionery production: ovens and convection ovens, ejector and forming machines, glazing equipment, proofing cabinets, dough mixing equipment, dispensers, mixers, cream cookers, sieves, mills, bread slicers, water mixers, production lines, spare parts and components. The company also offers auxiliary and non-standard equipment for the client's production needs.

Is it possible to select equipment for a specific product?

Yes. If you know which product you plan to manufacture but are not sure what equipment is needed, IMPEXMASH specialists will help select a solution specifically for your product. Equipment can be selected for the production of bakery products, cookies, gingerbread, macarons, meringues, cupcakes, muffins, waffles, glazed products, puff pastry products, and other confectionery items. The website has a separate equipment search by product type.

Does IMPEXMASH help with production start-up?

Yes. IMPEXMASH supports the client not only at the stage of selecting equipment but also during production launch. The company assists with design, turnkey equipment packages, delivery, commissioning, staff training, as well as warranty and post-warranty service.

How do I understand what equipment my production needs?

It is best to focus on several key parameters: which product you plan to manufacture, the required production capacity, the format of production you have or plan to open, the available space for equipment, and which processes need to be automated. After that, IMPEXMASH specialists will help select the optimal equipment package – from a single machine to a complete production solution.

Is it possible to order a production line instead of a separate machine?

Yes. In IMPEXMASH you can choose not only individual equipment, but also complex solutions for production. The site catalog separately lists “Turnkey lines and businesses”, as well as equipment for various stages of baking and confectionery production. This is convenient if you need to launch a new direction or fully equip a production site.

Is there service and spare parts?

Yes. IMPEXMASH provides service, technical support, as well as supplies spare parts and components for bakery and confectionery equipment. The website separately lists the contacts of the service department, spare parts department, and technical support.

Service Department:

Describe Your Task - We Will Select Equipment for Your Production
Tell us what products you plan to manufacture, what volumes you need, and what tasks your production faces. An IMPEXMASH specialist will contact you, clarify the details, and offer the optimal solution.

IMPEXMASH - baking and confectionery equipment for production

IMPEXMASH — a Ukrainian manufacturer of bakery and confectionery equipment for bakeries, pastry workshops, food enterprises, and production facilities that need reliable technical solutions for daily operations. We help select equipment for specific products, your production volumes, premises area, and the required level of automation — from a craft bakery to a large-scale bread factory.

Our website presents professional equipment for different stages of bakery and confectionery production. We offer machinery for the full technological cycle: from raw material preparation and dough mixing to forming, baking, glazing, cooling, slicing, and assembling complete automated lines. This is convenient for those who want not just to buy a separate machine, but to receive a well-thought-out, engineering-based solution for stable and profitable business operation.

Our catalog: comprehensive solutions for any product range

The IMPEXMASH catalog covers the main groups of equipment used in industrial and serial food production. Thanks to a wide selection of machinery, you can equip lines for the production of:

  • Classic bread, loaves, baguettes, and sweet bakery products;
  • Sugar cookies, hard biscuits, crackers, and sponge biscuits;
  • Gingerbread and filled cookies, two-color products;
  • Eclairs, profiteroles, choux pastry, and airy meringue or baked meringue;
  • Cakes, muffins, waffles, and traditional ring-shaped bakery products such as sushki and bagels.

The modern work format requires an individual approach, so we supply not only standard machines, but also auxiliary and custom-made stainless steel equipment, as well as original spare parts and components for prompt service maintenance.

Experience proven over the years

The company has many years of experience in the field of bakery and confectionery equipment. The brand's history began in 1992, and since 2010, IMPEXMASH has been actively developing its own high-tech equipment production. A special place in our product range is occupied by confectionery depositing machines, product glazing lines, and highly efficient rotary ovens, which operate at enterprises throughout Ukraine and beyond. Our own production allows us to control the quality of every unit, introduce innovations, and offer customers a fair price without intermediaries.

A comprehensive approach: from project to first baking

IMPEXMASH works with clients comprehensively. Our goal is to be a reliable partner, not just an equipment supplier. We support you at every stage of business development:

  1. Expert consultation — we help you understand which equipment is needed specifically for your type of product.
  2. Technological design — we select the optimal configuration for your workshop area, taking into account sanitation standards and logistics.
  3. Launch into operation — we carry out professional installation and commissioning works.
  4. Training and support — we train staff to work with the machines, help with technological charts, and provide further service support and warranty maintenance.

This approach is especially important for entrepreneurs who are opening a new bakery from scratch, modernizing an outdated workshop, or planning to expand their product range and increase the capacity of an existing production facility. By choosing IMPEXMASH, you choose stability, European quality, and Ukrainian reliability for your business!