Dough Mixing machines L4-HTB, L4-HT2B, A2-HT3-B, L4-HT3-2B are intended for small bakeries, Catering and Horeca industries.
Specifications:
| L4-HTV | L4-HT2V | A2-HT3-B | L4-HT3-2B | |
| Capacity, kg/h | 400-500 | 500-600 | 1350 | 1350 |
| Volume of bowl, l | 140 | 140 | 330 | 330 |
| Moisture of dough, % | 33-54 | 33-54 | 33-54 | 33-54 |
| Max Weight of dough, kg | 80 | 80 | 190 | 190 |
| Min Weight of dough, kg | 20 | 20 | 25-30 | 25-30 |
| Number of speed of kneader | 1 | 2 | 1 | 2 |
| Installed drive power, kW – kneader – turn of traverse |
1,5 0,37 |
1,3-1.5 0,37 |
4,0 0,75 |
3,6/5,3 0,75 |
| Dimensions, mm | 1245 ×850 ×1100 |
1245 ×850 ×1100 |
1800 ×1100 ×1250 |
1800 ×1100 ×1250 |
| Weight, kg | 400 | 400 | 650 | 740 |
Dough-mixing machines L4-HTYU, A2-HTYU
They are used at small bakeries, in catering shops, cafes, restaurants.
Specifications:
| L4-HTYU | A2-HTYU | |
| Capacity, kg/h | 250 | 250 |
| Volume of bowl, l | 80 | 80 |
| Moisture of dough, % | 33-54 | 33-54 |
| Duration of kneading, min | 5-8 | 5-8 |
| Max Weight of dough, kg | 45 | 45 |
| Min Weight of dough, kg | 6 | 6 |
| Number of speed of kneader | 1 | 2 |
| Installed drive power, kW – kneader – turn of traverse |
1,5 manual |
1,0-0.63 0,25 |
| Dimensions, mm | 1200 ×680 ×950 |
1250 ×680 ×1000 |
| Weight without bowl,kg | 200 | 250 |
| Weight with bowl, kg | 225 | 275 |
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