Manufacturer

Impex Roll-400 dough rolling machine

Specifications
Weight, kg:
225
Dimensions, mm:
1907х708х1240
Rated voltage, V:
380 (3-phase)
Tape width, mm:
440
Description

The Impex Roll-400 dough moulder is designed to give pre-rounded dough pieces a cylindrical shape. The equipment is used for producing a wide range of bakery products.

The machine is recommended for operation as part of lines with a capacity of up to 2500 pcs/h at bakery enterprises. It works with dough pieces weighing from 0.2 to 0.8 kg.

Thanks to its reliable design, convenient adjustments, and expanded technological capabilities, the Impex Roll-400 makes it possible to obtain products with an attractive appearance, a high-quality crumb structure, and embossed cuts on the surface.

Operating principle of the Impex Roll-400

A spherical dough piece enters the receiving hopper, which is equipped with a protective locking device and a centering device. The dough piece is then rolled into a sheet of the required thickness by two pairs of sheeting rollers.

After that, the pre-rolled dough piece moves onto the moving conveyor belt, is rolled into a cylinder using the pre-rolling mesh, and, passing under the moulding plate, is formed into a cylindrical dough piece of the required length and diameter.

Advantages of the dough moulder

  • Suitable for producing a wide range of bakery products.
  • Machine capacity - up to 2500 pcs/h.
  • Weight range of dough pieces - from 0.2 to 0.8 kg.
  • Adjustable device for centering the dough piece in the receiving hopper.
  • Transparent doors of the sheeting roller unit are equipped with locks and safety interlocks.
  • The grooving on the first pair of rollers improves the gripping of dough pieces with reduced moisture content.
  • Quick adjustment of the gap between the lower sheeting rollers in the range of 1-15 mm.
  • Possibility to adjust the gap between the moulding plate and the conveyor belt.
  • Adjustment of the distance between guiding elements for forming the ends of dough pieces.
  • The possibility of adjusting the gap between the upper sheeting rollers is provided.
  • All working surfaces that come into contact with dough are made of materials approved for the food industry.
  • The working surfaces have non-stick properties.
  • The moulding plate and the protective locking device of the loading hopper can be tilted back and fixed for cleaning and maintenance.
  • The multilayer seamless polymer conveyor belt has increased wear resistance.
  • The conveyor design prevents the conveyor belt from slipping during operation.
  • Four swivel wheel supports, two of which have brake locks, allow the machine to be moved around the production area.
  • The interlock system ensures personnel safety during operation and maintenance.

Technical specifications

Weight of dough pieces 0.2-0.8 kg
Capacity up to 2500 pcs/h
Moisture content of dough pieces 39-44%
Length of dough pieces up to 400 mm
Diameter of dough pieces up to 65 mm
Conveyor belt width 440 mm
Width and length of the moulding board 1020 mm
Rated voltage 3NPE~380 V
Type of current, frequency Alternating current, 50 Hz
Rated power consumption 1.5 kW
Length 1907 mm
Length with tray 2340 mm
Width 708 mm
Height 1240 mm
Weight up to 225 kg
Technical specifications
Rated electrical power, kW.: 1,5
Productivity, pcs (spreads/hour):: do 2500
Weight of dough pieces, kg: 0,2-0,8
Humidity of dough blanks, %: 39-44
Length of dough pieces, mm: do 400
Diameter of dough blanks, mm: do 65
Width and length of the seaming plate, mm: 1020
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